Stone Notorious P.O.G. Berliner Weisse
6:01AM - 6:01AM
Stone Brewing World Bistro & Gardens - Escondido
Stone Brewing World Bistro & Gardens - Liberty Station
Stone Brewing Tap Room - Oceanside
Stone Brewing Tap Room - Pasadena
Stone Brewing Tap Room - Kettner
Event Overview
We’re debuting this new beer prior to the national release exclusively at select Stone Brewing locations. Be the first to get access to this new creation before everyone else gets a taste.
Stone Notorious P.O.G. Berliner Weisse
A COCKTAIL OF EPIC BEER PROPORTIONS
This beer is the culmination of a journey that began on our Stone World Bistro & Gardens - Liberty Station 10bbl brewhouse. The Notorious P.O.G. was first served at Hop-Con 4.0, as a collaboration brewed with actor/comedian Jonah Ray and our very own Kris Ketcham, Sr. Manager of Brewing & Innovation - Liberty Station. It had the longest line throughout the night, and we knew we owed it to our fans to brew this on a larger scale. For those unfamiliar with Hawaiian juice lore, P.O.G. stands for Passion, Orange, Guava. This super-refreshing tropical elixir is perfect for summer sipping, whether or not you're on island time.
ABV: 4.5%
IBU: 20
Featured Ingredients: Passion Fruit, Orange & Guava
TASTING NOTES
- Appearance: Hazy, gold, and a fluffy white head.
- Aroma: Intense, bright, and fresh real fruit. Pleasant hints of orange blossom honey that round out this explosive fruit aroma.
- Taste: Very, very fruity! Guava, pineapple, passion fruit, grapefruit, and orange. A truly amazing blend of intense fruit flavors.
- Palate: Lingering sweet finish. Tart and refreshing.
- Overall: Kris Ketcham, Sr. Manager Brewing & Innovation – Liberty Station sums up this beer the best, “a cocktail of epic beer proportions!” Every time Kris has brewed this beer it has been highly sought after.
FOOD PAIRINGS
- Starters: Chicken Karaage Steamed Buns, Artisanal Cheese and Charcuterie Plate, Caviar, Vietnamese-style Egg Rolls, Sweet Chili Shrimp
- Soups and Salads: Organic Mixed Greens, Wild Arugula and Burrata**, Tom Yum, Fish and Tamarind Soup
- Main Courses: Bahn Mi**, Nutista Stone Tangerine Express IPA Authentic Stoneground Nutbutter Sandwich with Preserves, King Crab Legs, Loco Moco, and a variety of brunch dishes because this is the perfect Brunch Beer—try it with Eggs Benedict
- Desserts: Grapefruit Panna Cotta, Orange Olive Oil Cake, Strawberry-Rhubarb Tart, Salted Carmel Chocolate Cupcake
Available on draft and in 12oz 6pks (cans) & 19.2oz (cans)