Stone Super Sunday CELLARbration



General Admission $55
Designated Driver $30
Event Overview

We sent our Global Beer Curator Padraic 'Paddy' Lenehan into the depths of our archive to pull out some of the oldest, rarest and last kegs to KICKOFF (get it?) a day of epic verticals. We have paired 5 fantastic dishes by Executive Chef Tausha Lopez with 15 tasters of Stone's favorites. Not to mention a complimentary can growler to take home and share at your big game party!

Your $55 ticket includes:

  • 15  tasters of specialty craft beer pours (additional tasters available for purchase)
  • 5 decadent paired dishes
  • One (1) 32oz can growler of an exclusive beer to take home
  • Noshing stations with unlimited tasty bites

Designated driver tickets are also available for $30 and they get to indulge in all the tasty fares (no beer).

Fried Smashed Taters

Potato croquettes (soyrizo) served w/jalapeño crema, cotija cheese & green onions
Paired with

  • Stone 14th Anniversary Emperial IPA aged in Red Wine Barrels (Last Case)
  • Stone 15th Anniversary Escondidian Imperial Black IPA aged in Lowland Scotch Whisky Barrels (Last Case)
  • Green Flash / Pizza Port Carlsbad / Stone Highway 78 Scotch Ale aged in Scotch Whisky Barrels: "Chuck/Jeff/Mitch" Blend 

BRAISED PORK BELLY ADOBO

Pork belly adobo served w/garlic fried rice & chicharones
Paired with

  • 2005 Stone Old Guardian Barley Wine (Last Keg)
  • Stone Liberty Station Aulder Rauch
  • Stone 11.11.11 Vertical Epic Ale aged in Red Wine Barrels (Last Case)

CURRIED CHICKEN BAO BUN

Curried chicken bao bun w/rice wine vinaigrette tossed slaw
Paired with

  • Dogfish Head / Victory / Stone Saison du BUFF aged in Red Wine Barrels
  • 2012 Stone Old Guardian Barley Wine aged in White Wine Barrels (Last Keg)
  • Stone Cali-Belgique IPA aged in Reposado Tequila Barrels

TERIYAKI-GLAZED SPICY LINGUIÇA SAUSAGE HASH

Teriyaki-glazed spicy linguiça sausage served w/potatoes, peppers, onions & spicy mayonnaise
Paired with

  • 2013 Stone Old Guardian OAK-SMOKED Barley Wine aged in Bourbon Barrels 
  • 2010 Double Bastard Ale
  • 2005 Stone Old Guardian Barley Wine (Last Keg)

WHOOPIE PIE

Spiced whoopie pie w/cranberry cream cheese filling & white chocolate
Paired with

  • Spice Oddity (Stone 12.12.12 Vertical Epic Ale aged in Red Wine Barrels) (Last Case)
  • 2003 Stone Imperial Russian Stout (Last Case)
  • Southern Charred (Double Bastard Ale aged in Bourbon Barrels) (Last Keg)

DRAFT LIST:

  • 2005 Stone Old Guardian Barley Wine (Last Keg)
  • 2012 Stone Old Guardian Barley Wine aged in White Wine Barrels (Last Keg)
  • 2013 Stone Old Guardian OAK-SMOKED Barley Wine aged in Bourbon Barrels 
  • Blue Jacket / Stone Suede Imperial Porter
  • Dogfish Head / Victory / Stone Saison du BUFF aged in Red Wine Barrels
  • Mikhail's Odd (2013 Stone ESPRESSO Imperial Russian Stout aged in Bourbon Barrels)
  • Stone 12.12.12 Vertical Epic Ale
  • Stone White Ghost Berliner Weisse (Brewed in Berlin)
  • Stone Cali-Belgique IPA aged in Reposado Tequila Barrels
  • Stone Imperial Saison w/Peaches aged in Red Wine Barrels
  • Stone Liberty Station Aulder Rauch
  • Stone Liberty Station Captain Nameless
  • Stone Mission Warehouse Sour - Apricot
  • Stone Reason Be Damned Belgian Style Abbey Ale (Last Keg)
  • Stone Stochasticity Project Varna Necropolis (Last Keg)

Arrogant Brewing Guest Beers:

  • 2010 Double Bastard Ale
  • Southern Charred (Double Bastard Ale aged in Bourbon Barrels) (Last Keg)

BOTTLE LIST:

  • 2003 Stone Imperial Russian Stout (Last Case)
  • Green Flash / Pizza Port Carlsbad / Stone Highway 78 Scotch Ale aged in Scotch Whisky Barrels: "Chuck/Jeff/Mitch" Blend 
  • Spice Oddity (Stone 12.12.12 Vertical Epic Ale aged in Red Wine Barrels) (Last Case)
  • Stone 11.11.11 Vertical Epic Ale aged in Red Wine Barrels (Last Case)
  • Stone 14th Anniversary Emperial IPA aged in Red Wine Barrels (Last Case)
  • Stone 15th Anniversary Escondidian Imperial Black IPA aged in Highland Scotch Whisky Barrels (Last Case)
  • Stone 15th Anniversary Escondidian Imperial Black IPA aged in Lowland Scotch Whisky Barrels (Last Case)