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Stone Brewing Co. Contributes more than $490,000 to Charity in 2014

Wednesday, January 28, 2015

Thanks to loyal fans, passionate volunteers, craft brewing compatriots and Stone employees, Stone Brewing Co. contributed more than $490,000 in cash and donated more than $230,000 worth of beer to various charities in 2014. As in previous years, the past 12 months were filled with fundraising events and other endeavors that benefitted a diverse group of organizations.

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Encore! Encore!: Stone Re-Brews Popular Collaboration Baird / Ishii / Stone Japanese Green Tea IPA

Monday, January 12, 2015

At Stone Brewing Co., collaboration beers are looked at as an opportunity to get creative, experiment well beyond day-to-day brewing parameters, and utilize unique techniques and ingredients-all while celebrating the spirit of craft beer camaraderie. These beers are rarely brewed again, but in a gesture to outspoken and engaged craft beer fans, Stone is revisiting a particular collaboration that was first brewed in 2011 with Guam's Ishii Brewing Co. and Japan-based Baird Brewing Company. Baird / Ishii / Stone Japanese Green Tea IPA is brewed with Japanese sencha green tea and five different hops, including Sorachi Ace, a varietal originally developed in Japan. Starting today, the IPA will begin arriving in 22-ounce bottles and on draft at restaurants, bars and retail outlets in markets where Stone beer is sold.

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Stone Brewing Co. Introduces a Beer Worthy of the Name Stone Delicious IPA

Monday, January 05, 2015

Since 1996, Stone Brewing Co. has been obsessed with its mission of providing people access to high-quality, big-character craft beer. After all, great beer is for everyone and anyone with the good taste to recognize it. With that goal in mind, the company is introducing Stone Delicious IPA, a citrusy ale dry-hopped exclusively with El Dorado hops. As if that wasn't enough, the beer has also been crafted to reduce gluten. Starting today, Stone Delicious IPA will begin arriving in 12-ounce six-packs to retail accounts and on draft to restaurants and bars where Stone beer is sold.

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An IPA Brewed to Cellar Stone Brewing Co. Introduces Stone Enjoy After 12.26.15 Brett IPA

Tuesday, December 16, 2014

Age an India pale ale? Really? Stone Brewing Co. is releasing a beer that defies all we thought we knew about consuming hoppy beers at their freshest, particularly the West Coast-style IPAs for which Stone is famous. While nearly every IPA on the planet should be drunk as fresh as possible, that is not the case with Stone Enjoy After 12.26.15 Brett IPA. Intended for aging until at least December 26, 2015, this unique IPA is inoculated with Brettanomyces (Brett), a wild yeast that will transform the beer over time in fascinatingly and deliciously unpredictable ways when stored under proper cellaring conditions. Beginning today, the Brett IPA will start arriving in 750-milliliter bottles at retail accounts in select states.

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Stone Brewing Co. Releases Stone Smoked Porter w/Vanilla Bean

Monday, December 15, 2014

Some things just go together. Kittens and yarn. Snakes and airplanes. Hipsters and misuse of the word irony. For us, it's Stone Smoked Porter with whole Madagascar vanilla beans. Ah yes, the famously delectable combination by Stone Brewing Co. is making its yearly appearance as a limited winter edition creatively named Stone Smoked Porter w/Vanilla Bean. Available in 22-ounce bottles and on draft, the fan favorite is now making its way to bars, restaurants and retail outlets in all states and territories where Stone beer is sold.

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Maui | Stone Craft Beverages Now Distributing 21 Craft Brands in Maui

Monday, December 01, 2014

Maui | Stone Craft Beverages, a distribution company formed by Maui Brewing Co. and San Diego-based Stone Brewing Co., is now distributing 21 craft brands throughout the island of Maui. Thanks to the company's dedicated focus on freshness, Maui's residents and visitors can now enjoy craft beers and ciders treated with the tender love and care that all craft beverages should be shown-refrigeration during every step of the distribution process.

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Stochasticity Project Master of Disguise Released November 17

Monday, November 17, 2014

Beer enthusiasts, prepare for a mind- and palate-defying experience that may change some of your preconceived notions about beer. The latest Stochasticity Project release will challenge the assumption that pale-colored ales are modest in body, or that only dark-hued beers can exhibit roasty, chocolaty and rich malty notes. Beginning today, Stochasticity Project Master of Disguise, a so-called imperial golden stout brewed with coffee beans, cocoa and coffee beans (not a typo), will start arriving in 22-ounce bottles and on draft to select markets nationwide.

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