Every year we pull out all the stops and hold a slew of special events for 10 days straight at the Stone Brewing World Bistro & Gardens - Escondido, Liberty Station and around the county to celebrate. What do we have in store for this year? Well...
Escondido Events Below | Click to view Liberty Station Events
Friday, November 1st | 9am - 12pm
We're throwing a breakfast party to kick off San Diego Beer Week! Chef Jeff Stanko and Pastry Chef Tony Martin are cooking up an extravagant morning buffet to start the week of beery festivities with a bang, and "Dr." Bill Sysak is providing a stellar lineup of rare and hard-to-find brews to fill up your commemorative glass. Join us for an awesome beginning to one of the best weeks you've ever had!!
Friday, November 1st | 5:30pm - 8pm
Visit the San Diego History Center's exhibit, "Bottled & Kegged: San Diego's Craft Brew Culture," during this special event! Explore San Diego's extensive and diverse brewing history while you enjoy delicious food and beer, and hear Stone's own Greg Koch speak about craft beer and San Diego tourism in the heart of the exhibit.
Your $25 ticket ($20 for members) includes:
- Admission to the exhibit
- A commemorative tasting glass to take home
- Samples of rare Stone beers
- Delicious food from Soda & Swine
- A riveting beer speech by Greg Koch!
Stone 12.12.12 Vertical Epic Ale
2013 Double Bastard Ale
...and more to come!
Saturday, November 2nd | 11am - Close
Join us on Saturday at Stone Brewing World Bistro & Gardens - Escondido and get a taste of this year's Double Bastard Ale before its public release! We'll have another 12 editions of this much sought-after beer on tap, so you can catch up on the past 8 delicious years. We will keep pouring until they run out!
Sunday, November 3rd | 12 - 2pm
Our extra popular beer pairing is back! Join us for a veritable feast of scrumptious and unique chocolate creations paired with spectacular craft beers for an over-the-top exercise in decadence. On the menu are 15 sinfully delicious chocolate truffles created by Stone Pastry Chef Tony Martin and two of San Diego's finest chocolatiers, Eclipse Chocolat, and So Rich Chocolates.
Firestone Walker 17th Anniversary Release Party
Tuesday, November 5th | 5pm - 8pm
Join Firestone Walker's Barrel Works Director, Jeffers Richardson, at our outside bar for an awesome party commemorating 17 years of brewing world-class beers. We'll be the first in California to pour the much-anticipated Firestone Walker XVII outside of their brewery, so come on down for a taste, in addition to eight more tasty Firestone Walker beers.
XVII Anniversary Ale
XVI Anniversary Ale
Double Barrel Ale
Double Jack IPA
Union Jack IPA
...plus a very special Firestone Walker brew on cask!
Thursday, November 7th | 6:30pm - 9pm
The Lost Abbey is widely renowned for its painstakingly crafted abbey style ales and barrel-aged beers. Join us for a spectacular seven-course meal and (re)discover why! "Dr." Bill Sysak has paired each dish with two of the best beers The Lost Abbey has to offer, many of which are rare and highly sought after, for a remarkable journey in flavor and craftsmanship that you won't soon forget.
Meet the Brewers with Crooked Stave
Friday, November 8th | 5:30pm - 7:30pm
The Colorado-based Crooked Stave Artisan Beer Project has been brewing up stellar beers with unique twists for three years now, and has just recently made its foray into California. Meet Crooked Stave's Brewer, Chad Yakobson, at our outside bar for a chat and a pint, and you'll be able to sample seven of their highly acclaimed brews--three of which you can't try anywhere else in the state!
Vieille Artisanal Saison
...plus three hand-picked Crooked Stave rare beers not available in California
Saturday, November 9th | 11am - Close
It's been over half a year since 2013 Stone Imperial Russian Stout made its mouthwatering debut, and we know you want more. We've never been the types to deliver in moderate amounts, so we'll have a decade's worth of this beloved black brew on tap for you, pouring all day long or until we run out!