San Diego House of Jerky is veteran- and family-owned. They proudly offer all-natural, preservative-free jerky made with premium ingredients, from classic natural beef and mushroom jerky to unique exotic choices and even tasty jerky treats for your dogs.

Stone Pilsner  

ABV: 4.9%
Paired w/ Black Pepper Venison

“It’s all-natural, with no preservatives. We marinate the venison for two days to promote tenderness, complement the meat’s earthiness with a mix of spices, and finish it with a rub of black and white pepper. The result is a delightfully moist venison jerky that carries hints of the acorns, sage, and herbs that are part of the deer’s diet.”

Stone Delicious Hazy IPA  

ABV: 7.2%
Paired w/ Teriyaki Beef

“Treat yourself to the sweet and tangy balance of our best-selling Teriyaki Beef Jerky. We marinate whole muscle cuts of top round for two days in our own all-natural, no preservatives, Teriyaki recipe. Brown sugar gives it a subtle sweetness, while soy sauce and ginger amp up the natural umami of our quality beef.”

Arrogant Bastard Ale

ABV: 7.2%
Paired w/ Chipotle Bourbon Beef

“We start by marinating whole muscle cuts of top round for two days in a Bourbon-based sauce to develop a mellow touch of vanilla. The heat — from smoke-dried ripe jalapeño chili peppers — creates a smoky, spicy punch that perfectly complements our top-quality beef.”

Stone Fear.Movie.Lions Hazy Double IPA

ABV: 8.5%
Paired w/ Habanero Elk

“Naturally leaner than beef, Elk brings a natural sweetness that pairs beautifully with our Habanero seasoning. We marinate high-quality cuts of Elk for two days in our special peppery recipe — rich in contrasts like honey and Tabasco, pineapple and garlic, red chili pepper and fine brown sugar — then finish it with delicious, delightfully fruity habanero and just the right amount of smoke to tie the heat to the sweet.”