Media Inquiries / Interview Requests
Stone Brewing US
Stone Brewing Berlin
General (Non-Media) Questions
Press Release | October 29, 2002
Arrogant Bastard Ale Responds to Allegations
Stone Brewing Co. responds to allegations of their Arrogant Bastard Ale having "too much flavor" by choosing to add insult to injury with the release of SIX different 3Litre bottles to mark the "5th Anniversary of the Arrogance" (aka "5th Birthday of the Bastard”).
Press Release | October 08, 2002
Stone Brewing Co. Brews Their Way Onto This Year's Inc. 500 Ranking of America's Fastest Growing Companies
The Stone Brewing Co. has been named one of America's entrepreneurial growth leaders by Inc magazine, which today released its 2002 Inc 500 ranking of the nation's fastest-growing private companies. The ranking will appear in the magazine's special Inc 500 issue, which hits newsstands October 15.
Press Release | August 01, 2002
Stone Brewing 6th Anniversary Open House & Invitational Beer Festival To Raise Cheer & Charitable Contributions
What do twenty of the west's best craft breweries, dozens and dozens of people with brightly dyed red hair and the Surfrider Foundation have in common? All will converge on August 10th, 2002 at the Stone 6th Anniversary Open House & Invitational Beer Festival.
Press Release | July 20, 2002
Stone Brewing says "Dye Your Head Red" for Charity
For the second year in a row, Stone Brewing Co. promotes colorful coiffures and charitable fundraising during Stone Brewing's “Put Red On Your Head Week.” How does it work? “Put Red on Your Head Week” participants collect donations to dye their hair red for a week.
Press Release | January 01, 2002
Stone Brewing to release "Stone Vertical Epic Ale" on 02.02.02
On 02/02/02, Stone Brewing Co. will release the first of eleven Stone Vertical Epic Ales, inspirationally brewed to condition and improve with age. Each of the eleven Vertical Epic ales will be released one year, one month and one day apart.
Paste Magazine | January 12, 2015
Green Tea Beer? Why the Hell Not
A review of the popular re-brew from 2011, Baird/Ishii/Stone Japanese Green Tea IPA.
Outside Online | January 08, 2015
Should You Cellar That Beer? Brewers test our self-restraint with aged ales
Like wine and whiskey (and your ability to make good decisions after drinking both), some beers get better with age. Last month, San Diego-based Stone Brewing Company added a wait-for-it beer to its lineup. The offering, called Enjoy After 12.26.15 Brett IPA, should be cellared for at least a year.
Delish | January 07, 2015
Suds and Sustenance: 9 Breweries with Truly Excellent Food
Known for their "big character beers," Stone Brewing's World Bistro takes a similarly expansive approach featuring innovative plates with a nod to global flavors. Try chicken schnitzel, lamb rigatoni, or Caribbean-inflected duck tacos.
Richmond BizSense | January 04, 2015
Q&A: Stone Brewing's Greg Koch
BizSense caught up with Koch, 50, just before the end of the year to talk about Richmond's response to the brewery, what is was like to have cities bending over backwards to lure his company, his thoughts on craft beer, and the origin of the brewery's gargoyles.