Stone Mocha IPA
A style-defying double IPA with cacao & coffee
Clearly, style lines have been crossed. Is it half-IPA, half-stout? Not quite. It’s definitely all IPA, but it’s also the best of both styles, making this love child of a beer simply just a beautiful, pleasure-seeking meld of imperial IPA and mocha indulgence. How did we come up with this inexplicably delicious creation? Well, that doesn’t really matter. What matters is that it exists and that it’s here for you now, thanks to our deliberate disregard for brewing norms. Some things are not meant to be known, just enjoyed...thoroughly.
IPA with Mocha Indulgence
About This Beer
VIEW PAST RELEASES
June 5, 2017
12oz bottles in seasonal 6-packs
Citra® & Amarillo
When to Enjoy
Ryan Bros. Coffee Espresso Gold, cacao & milk sugar
Deep copper with a tan head of foam.
Coffee, cocoa and citrusy hops, in that order!
Cocoa hits first, then coffee. The beer finishes with a nice citrus zing from the Citra and Amarillo hops, and the flavors play wonderfully together.
Full bodied, smooth, with a bitter finish.
Liberty Station Brewing Manager Kris Ketcham was inspired by two beers to create this wonderful IPA. Aleman / Two Brothers / Stone DayMan Coffee IPA and Stochasticity Project Master of Disguise golden stout triggered an inspiration in Kris to brew an IPA with both coffee and cocoa influence. When he first brewed this in 2015, it was an instant smash hit. And now we’ve found a great home for it!
Guacamole, coconut shrimp, deviled eggs, fried artichoke hearts, smoked salmon canapés
Soups & Salads
Caesar salad, Waldorf salad, ginger carrot soup, butternut squash soup
Pork chops, chicken mole, leek risotto, Jamaican jerk chicken, fettuccine alfredo
Ewephoria, Rippleton, Big Woods Blue, Dulcinea
Carrot cake, tiramisu, peach cobbler, oatmeal raisin cookies
Drew Estate Herrera Esteli, Viaje Summerfest, Flor de las Antillas Toro
BE THE FIRST TO KNOW ABOUT NEW BEER RELEASES AND ALL THINGS STONE.(PLUS SOMETHING SPECIAL FOR YOUR BIRTHDAY EVERY YEAR.)
June 13, 2016
Stone Mocha IPA