We have amazing women at Stone Brewing and every year they do a few brews in honor and support of the Pink Boots Society. Besides these beers being available at our restaurants and tasting rooms, we do a special dinner in honor of International Women’s Day in March. Our hop partner, Yakima Chief Hops, asked us if we would be interested in doing a bigger release for 2025 and we are excited to…
Call it the Capital of Craft. Or America’s Finest Beer Destination. Call it what you want. We call it home. The craft beer community has become an ingrained piece of San Diego culture and as synonymous with the city as perfect weather and awe-inspiring sunsets. As the industry adjusts to the new normal, these seven local breweries have joined forces in support of the…
In a March post on the Stone Blog, we shared the news that three unlikely collaborators would embark on a brewing odyssey on our system. That trio was comprised of actor and champion of proud geekery Wil Wheaton, creator of the alternative…
This exquisite liquid patchwork of more than a dozen hops is a devastatingly fresh double IPA. Freshness is a key component of many beers – especially big, hoppy IPAs – but we've taken it further, a lot further, with this one. We brewed this IPA specifically NOT to last. We've gone to extensive lengths to ensure you get your hands on this beer within an extraordinarily short window, and we've…
Originally brewed to celebrate our first anniversary in 1997, Stone IPA was an immediate hit and soon became the flagship beer of our young brewery. One of the most well-respected and best-selling IPAs in the country, this golden beauty explodes with tropical, citrusy, piney hop flavors and aromas, all perfectly balanced by a subtle malt character. Over time, we stepped up the dry-hopping…
When creating an IPA deserving of the name “Delicious,” intense flavor was paramount, and that’s just what this bright, citrus-forward standout brings to the table. Crafted to reduce gluten, the beer and its magnificent lemon candylike flavor and hop spice can be enjoyed by nearly everyone.
.btn-primary {
background-color: transparent;
color: #888;
border: none;
padding: 0 0…
As our Stone Delicious Family expands, our brewers were asked – can you make a Delicious Hazy IPA that’s still crafted to reduce gluten? Their response: Hell yeah. Sabro, El Dorado and Azacca hops provide intense creamsicle, peach and pineapple flavors, and the lingering finish will have you reaching for another satisfying sip. This one is extra juicy, extra hazy and extra Delicious.
It’s hard to improve on something with a well-deserved name like Stone Delicious IPA… unless of course you could double the Deliciousness. We’re talking serious depth of flavor and an explosive aroma of lemon & tropical fruit from Centennial and Amarillo hops, all with less bitterness than a typical double IPA. The result is extra fruity, extra satisfying and extra Delicious.
Stone Delicious IPA has been a rising star in our lineup thanks to its intense lemony-herbal flavor and aroma. That got us thinking… Why not amp up the citrus factor even more? Adding Talus hops to the mix brings in vibrant tangerine notes which are further amplified by the addition of sweet orange peel. The result is extra citrusy, extra juicy and extra Delicious.
Stone Hazy IPA comes in at an easy 6.7% and less bitter than our other IPAs, but still blooming with bold, juicy flavors. This amazingly hazy IPA features El Dorado and Azacca hops which bring tons of citrus & fruit elements while intense Sabro hops highlight the big, tropical notes of this beer. The result of this unique hop combination is a groovy, juicy…
