Drew Curtis / Wil Wheaton / Greg Koch Stone Farking Wheaton w00tstout

Drew Curtis / Wil Wheaton / Greg Koch Stone Farking Wheaton w00tstout

2019 Release

Imperial Stout
Drew Curtis, Fark.com Creator
Wil Wheaton, Actor & Web Celeb
Greg Koch, Executive Chairman & Co-founder, Stone Brewing

This massive imperial stout has been a favorite among our fans (and us) since its inception in 2013. As if the pecans, wheat and flaked rye weren't enough, we went ahead and aged 1/4th of this beer in bourbon barrels. The result is a whopping, intense, superhero of a beer with profound complexity that makes it ideal for cellaring... if you can wait that long.

Brewed with pecans, wheat & rye, one quarter aged in bourbon barrels

About This Beer

Release Date
July 28, 2019
Package Types
12oz six-pack cans
22oz bottles
Featured Hops
English Target
When to Enjoy
Drink fresh or age at cellar temperature
Special Ingredients
Pecans, wheat & rye

Tasting Notes

A deep, opaque, brownish-black color with a creamy brown head.
Intense cocoa and coffee with nutty coconut. Hints of licorice and loads of fruity fermentation esters. Bourbon, vanilla and oak follow.
Some cocoa, coffee and fruitiness up front. Midpalate, the bourbon barrel-aged portion of the beer is apparent, so oak, vanilla, nut and bourbon flavors transition to a slight alcohol heat and hoppy, bitter finish. As the beer warms, a nuttiness almost reminiscent of almonds starts coming through (but we used pecans!).
Thick and hearty. At 11.5 percent ABV, this beer is definitely a sipper. It is smooth and creamy, with a slightly warming and drying finish.
This beer is a monster. The flavors are a wonderful blend of everything that makes a great imperial stout, loaded with roasty notes and malty complexity. Brewing with rye and nuts always creates challenges for our brewing team, but they rose to the occasion with this one – it’s simply amazing.

Pairing Notes

Oysters on the half shell, mushroom Gruyère tarts, onion focaccia, devils on horseback
Butternut squash, French onion soup, Irish stew, New England clam chowder
Coffee-rubbed porterhouse steak, blue cheese-stuffed portabella, fennel and leek risotto, lamb osso buco
Maytag Blue, Valley Shepherd Creamery Crema de Blue, Farmstead Gouda, Gorgonzola Dolce
Licorice ice cream, brownies, German chocolate cake, coconut macaroons

About the Art

Art by ALAN DAVIS w/ Hero Initiative

Alan Davis is an English-born writer and artist of comics. He began his professional career in 1982 with Marvel UK's Captain Britain. Since then, he has written and drawn for a plethora of other Marvel and DC comics, including Batman, X-Men, Justice League, Fantastic Four, The Avengers, Guardians of the Galaxy, and most recently a series of Thanos original graphic novels. For more information on his work, visit AlanDavis-ComicArt.com.