Stone Mission Warehouse Sour - Sauvignon Blanc

Stone Mission Warehouse Sour - Sauvignon Blanc

Sour ale with grapes added

Sour Ale

This extremely limited sour release is a complex blend of a traditional sour base beer fermented in wine barrels with California Sauvignon Blanc juice with Belgian and wild yeast. This was then combined with Stone Cali-Belgique IPA that had been foudre aged for two years with three strains of Brettanomyces yeast.

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About This Beer

Release Date
March 11, 2018
Package Types
11.2oz Bottles
Limited Draft
When to Enjoy
Drink fresh or age at cellar temperature
Special Ingredients
Sauvignon Blanc grapes

Tasting Notes

This beer has a complex sweetness and mild tartness, with lots of soft oak complexity. The wine grapes come through loud and strong, along with some mild funk that will increase with aging.