A friend of mine who works at Total Wine noticed this phenomenon and claimed he could taste the difference, and demonstrated this to a group of us (he was right every time) while the rest of us were batting around 500. I suspected he was somehow cheating. Is it possible to taste the difference at all? When we asked what the difference was, he kept saying, "It's hard to explain...they're just different, somehow..." I call BS on him. Am I right?

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