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Press Release | October 31, 2011
Stone Brewing Co. San Diego Beer Week 2011 Events
Stone Brewing Co. is prepared to hold down San Diego Beer Week in style yet again! Taking place from November 4-13, 2011, SDBW brings together over 500 events that highlight San Diego's breweries, restaurants, pubs, bottle shops, and other craft beer businesses.
Press Release | October 17, 2011
Stone releases 2011 Double Bastard Ale
Best to disregard this press release. It's unlikely that you possess the sophistication to fathom the overwhelming gravitas of the potation it discusses. Thus, stop reading now. Hit delete and retire outside with your fizzy yellow beer. But if, by some infinitesimally minute chance, you are one of the Worthy craft beer cognoscenti and you've somehow surmised that you're prepared for today's release of Double Bastard Ale, then do proceed. With caution.
Press Release | October 17, 2011
Stone's new collaboration beer with estate pumpkins
Stone Brewing Co. announces its newest collaboration beer available beginning today and rolling out in select markets across the country over the next few weeks: The Bruery / Elysian / Stone La Citrueille Céleste de Citracado, an amber ale brewed with pumpkins grown on Stone Farms, yams, rye, toasted fenugreek, birch bark, and lemon verbena.
Press Release | September 21, 2011
Book Release: The Craft of Stone Brewing Co.
It is with great pomp and gusto that Stone announces its highly anticipated literary tome—The Craft of Stone Brewing Co.: Liquid Lore, Epic Recipes, and Unabashed Arrogance—will be gracing bookstore shelves everywhere on September 27th.
Press Release | August 15, 2011
Stone 15th Anniversary Escondidian Imperial Black IPA
Stone Brewing Co. has released its newest beer, commemorating a decade and a half of brewing excellence with the Stone 15th Anniversary Escondidian Imperial Black IPA. The name—besides being a mild-yet-necessary chore for dutiful writers, dedicated retailers and enthusiastic publicans to write out in its entirety—is Stone Brewing President & co-founder Steve Wagner's chuckling jab at those looking to lay territorial claim to the Black IPA style.
Press Release | August 03, 2011
Stone Brewing Co. "Quingenti Millilitre" debuts
Stone Brewing Co. is launching a new series of specialty beers dubbed Quingenti Millilitre. These limited release beers will be featured in cork-finished 500ml bottles, and will present a new tier in Stone's award-winning lineup, encompassing beers that have been barrel aged, dry hopped, or otherwise made extra, extra special.
Press Release | July 26, 2011
Stone 15th Anniversary Celebration & Invitational Beer Festival
Fifteen years ago to the day, Steve Wagner and Greg Koch opened the doors of Stone Brewing Co., and sold their very first keg of Stone Pale Ale. A decade and a half later, Stone is now the 14th largest craft brewery in America. Many things have changed, but many more have stayed the same for the duo, like their love for making and promoting craft beer, as well as their commitment to supporting local charities. Perhaps nothing better exemplifies this than the upcoming Stone 15th Anniversary Celebration & Invitational Beer Festival, taking place August 19-20.
Press Release | July 20, 2011
Jason Fields & Kevin Sheppard / Tröegs / Stone Cherry Chocolate Stout: Winning homebrew recipe becomes next Stone Collaboration Beer
Stone Brewing Co. is rolling out yet another collaboration beer, with the “Jason Fields & Kevin Sheppard / Tröegs / Stone Cherry Chocolate Stout” due to hit shelves on July 25. San Diego homebrewing duo Jason Fields and Kevin Sheppard submitted their Cherry Chocolate Stout for this year’s Stone March Madness Homebrew Competition and AHA Rally, taking top honors out of 40 entries that were judged. As a result, they earned the opportunity to make a dramatically scaled up version with Brewmaster Mitch Steele on the 120-barrel Stone Brewing Co. system.
Press Release | July 11, 2011
Stone Collaboration Beer to benefit Japanese tsunami relief
Stone Brewing Co. is proud to announce the release of its latest collaboration beer, Baird / Ishii / Stone Japanese Green Tea IPA, hitting shelves today. All proceeds (minimum $50,000) will be donated to the Japanese Red Cross Society.