What is Stone Ale? It’s hop-forward, not hop-dependent. At 4.6% ABV, it’s a balance between Stone’s trademark hops, and China’s love of drinkability. Much like Stone’s birthplace of San Diego, it is laid-back yet full of character and nowhere near boring. The aroma pops with citrus, melon, malt, and a hint of white tea in the aroma. The taste has some melon, lemon, grapefruit, and stone fruit.
This massive imperial stout has been a favorite among our fans (and us) since its inception in 2013. As if the pecans, wheat and flaked rye weren't enough, we went ahead and aged 1/4th of this beer in bourbon barrels. The result is a whopping, intense, superhero of a beer with profound complexity that makes it ideal for cellaring... if you can wait that long.
I wrote this letter to Team Stone to share my experiences with them and express – as best I could – this incredible journey I’m on. That same gratitude for your commitment and desire to share this experience extends to you, our fans. Thanks for coming along on this ride with us.Notes to the team from the European tour with Metallica and Enter Night PilsnerTwenty-four-…
It’s customary that a 10th anniversary gift is made of tin, the 25th with silver, the 50th with gold, and so on. As far as we know, the 23rd anniversary doesn’t have any such designation. But we know it’s not aluminum. Not this year at least. Instead we have officially decided hops will be our focus. We know, again. So, our no-aluminum-yet-lotsa-hops Stone 23rd Anniversary Uncanny Anni Double IPA…
On June 11, 2019 a UK alcohol industry ‘watchdog’ called The Portman Group sent a letter to our UK importer. Odd, it seemed, why not send directly to the creator of the beer? It’s not quite the responsibility of our importer to create our label artwork and text. Nevertheless, they did the dutiful deed of forwarding it to us for our eventual, and significant bemusement. One might think that…
Consistently delivered faster than any bottled IPA on the planet, Stone Enjoy By IPA facilitated a paradigm shift in respect for and enjoyment of hoppy beers by ensuring craft beer fans the ultimate level of freshness. We brew this intense double IPA with more than 10 different hops, employing hop-bursting and dry-hopping techniques to amp up the peach and tropical fruit notes and overall hop…
In his latest blog, Greg talks about what it’s like to be a high school outcast in his hometown of Pataskala, Ohio, and how he’s still an outcast there nearly 40 years later. Yes, there’s beer involved...lots of beer.I grew up in a small town in central Ohio called Pataskala. In Middle School and High School I was a social pariah. An outcast. I was so unpopular that others…
We're fortunate to have so many massively talented and incredibly awesome folks who are part of Team Stone. One of those people is Small Batch Brewer Laura Ulrich. Not only is she a fantastically talented brewer, but she is also the president of Pink Boots Society, an organization that assists, inspires and encourages women beer industry professionals to advance their careers through education…