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Press Release | February 07, 2017

Stone Brewing to Launch in Mississippi

Stone Brewing is pleased to announce that, starting this week, the San Diego-based craft brewer will begin selling its beers to bars, restaurants and retailers throughout the entire state of Mississippi. Stone will distribute its bold, flavorful and often hop-centric beers throughout The Magnolia State via wholesale partners Mitchell Distributing, Southern Beverage, Southwest Distributing and A&B Distributing. Beginning on February 7, fans are invited to attend events celebrating the official launch, featuring an impressive lineup of special-release beers and Stone representatives at each location.

Press Release | February 02, 2017

Stone Brewing Expands Year-Round Offerings with Stone Tangerine Express IPA

Today, Stone Brewing announces the newest addition to its lineup of year-round offerings, Stone Tangerine Express IPA. Packed with whole tangerine and pineapple, this is Stone and this IPA is big, bold and not for kids. Stone Tangerine Express IPA will debut in bars, restaurants and stores where Stone beers are sold beginning this week.

Press Release | January 31, 2017

Stone Brewing Receives Multiple Awards from RateBeer

Stone Brewing, the San Diego-based craft brewer is pleased to announce the incredible honor of being named “Best Brewery in California” by RateBeer.

Press Release | January 27, 2017

Stone Brewing Announces 2017 Beer Release Calendar

Today, Stone Brewing announces a calendar of beer releases that epitomizes the ideals of true independent craft. Chock-full of collaborations and innovation, this year’s lineup includes the marquee beers that define Stone’s past and the delightful new addition of beers defining its future.

Press Release | January 10, 2017

A Hop-Lover’s 37-Day Love Affair to Begin This Week

For the love of IPAs, the revolutionary Stone Enjoy By IPA series continues to flourish with the newest addition: Stone Enjoy By 02.14.17 Chocolate & Coffee IPA. Available at bars, restaurants and retailers beginning this week, the newest variant is rich, decadent and a devastatingly fresh Valentine’s Day pleasure.

Press Release | December 16, 2016

Stone Brewing to Launch in Oklahoma

Stone Brewing is pleased to announce that, beginning this week, the San Diego-based craft brewer will begin selling its beers to bars, restaurants and retailers throughout the entire state of Oklahoma. Stone will partner with Oklahoma Beer Imports to distribute Stone’s bold, flavorful and often hop-centric beers across The Sooner State. Beginning in February, fans will be invited to attend events celebrating the official launch, featuring an impressive lineup of special-release beers and Stone representatives at each location.

Press Release | December 14, 2016

Three Richmond, VA Brewers Launch Gubernatorial Stout in Proclamation of Independence

The fiery quest for independence from the people of the Commonwealth of Virginia rings long after Patrick Henry once stood addressing the city of Richmond in 1775. Three local brewers, Stone Brewing, Ardent Craft Ales and Hardywood Park Craft Brewery have bound together alongside His Excellency, Virginia Governor Terry McAuliffe delivering a daring proclamation: Give Me Stout or Give Me Death. Stirred to join the cry for resistance against the tyrannical oppression of industrial beer, the teams brewed this bold assertion with locally grown raspberries and blackberries to rally craft beer fans beginning this week.

Press Release | November 15, 2016

A San Diego Pale Ale with an Aussie Accent, Stone Ripper Debuts This Week

As Stone Brewing expands across the country and the Atlantic, the 20-year-old brewery nods to its San Diego roots with the release of Stone Ripper. The “San Diego Pale Ale” boasts a wave of citrus and passion fruit hoppiness. The beer will be packaged in 12oz can six-packs and available exclusively in California starting this week, with national distribution to begin in January, 2017.

Press Release | November 02, 2016

Stone Brewing Releases Final Encore in its Anniversary Series

In 2009, Stone President & co-founder Steve Wagner made a research trip to England to learn more about the confusing and often contradictory history of IPAs. That epic trip resulted in an epic ale that years later makes its encore reign – the last in the series of Stone’s 20th Anniversary celebratory re-brews. 20th Anniversary Encore Series: Stone 14th Anniversary Emperial IPA will begin arriving in bars and restaurants where Stone beers are sold this week.

Press Release | November 02, 2016

Darkness is settling in with the return of Stone Coffee Milk Stout and Stone Xocoveza

Those in the mood for a fresh cup of coffee or a pour of hot cocoa can have their fix and their beer too. Stone Brewing’s latest seasonal releases (and recurring fan favorites) deliver the familiar flavors that warm our mugs and the cold beer we crave. Stone Coffee Milk Stout, an English-style milk stout, and Stone Xocoveza, a winter-spiced mocha stout inspired by Mexican hot chocolate, are beginning to arrive this week in restaurants, bars and stores where Stone beers are sold.

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US News & World Report | April 07, 2016

Crafting a Future

Back in the early 1990s, a pair of craft beer aficionados bumped into one another at a weekend beer class on the University of California-Davis campus. That chance encounter ended up laying the groundwork for Stone Brewing Co., Southern California's largest craft brewery and the 10th-largest craft producer in the country.

Bloomberg | March 28, 2016

Stone Brewing's Koch on Opening Craft Brewery in Berlin

Greg Koch, Co-founder and CEO of Stone Brewing, on opening the first American craft brewery in Europe, and why he will never sell to "big beer."

Fast Company | March 25, 2016

How This Hopped-Up Brewery Is Bringing American Craft Beer To Germany

In a converted gasworks building in western Berlin's Mariendorf neighborhood, American craft beer brand Stone Brewing is engaged in an unusual project: Selling Germans--and Europeans in general--on the joys of bitter, hoppy beers like Stone IPA and the company's popular Arrogant Bastard Ale. Germans have traditionally enjoyed lagers and wheat beers that are a far cry from the IPAs that are fashionable on the American scene, but Stone hopes Europeans will go gaga for the alternative.

The Columbus Dispatch | March 16, 2016

Beer Review: Stone Brewing Co.'s Pataskala Red X IPA

Greg Koch, Stone's co-founder and CEO, is a Pataskala native, and he created this beer to fulfill a promise to voters in the Southwest Licking Local school district, that if they passed an emergency operating levy in May 2015, he would create a beer just for them and donate proceeds to the schools.

DRAFT Magazine | March 16, 2016

First look: Stone beers soon to be available in cans

You saw it here first: Stone Brewing today announced plans to roll out two of its most popular beers in cans, starting with Stone IPA in a 12-pack of 12-ounce cans beginning in May.

USA Today | March 04, 2016

Battle between big beer and craft beer escalates

Greg Koch, co-founder and CEO of the nation's ninth-largest craft brewery San Diego area's Stone Brewing Co., in a recent San Diego Tribune editorial, bemoaned the recent sale of three area breweries.

Thrillist | March 02, 2016

25 San Diego Beers To Drink Before You Die

Stone Brewing's Arrogant Bastard [may be] the most definitive West Coast beer there is. Its inception began the hop-crazy movement of the early San Diego beer scene, which helped turn the beer drinking populace onto the concept of aroma and hop profiles.

RVA News | March 02, 2016

PHOTOS: Stone Brewing's Stone Company Store

RVA News -- Is your heart made of stone? Guess, what, Stone Brewing's Stone Company Store is now open! We got a preview of Stone Company Store, the brewery's on-site taproom and retail outlet.

West Coaster | February 16, 2016

RIP Stone Farms

Truth be told, many small farms are struggling these days. Stone is currently working with the land owner to find a suitable tenant to take over the lease and maintain the property. Back at its restaurants, Stone will continue to source produce from smaller, local, organic farmers.

The San Diego Union Tribune | February 13, 2016

Stone Brewing just says no to 'Big Beer'

San Diego Union Tribune -- Stone has had a front-row seat to the dramatic growth and evolution of craft beer. We've gone from seven employees and brewing 800 barrels the first year, to more than 1100 employees and 330,000 barrels in 2015.

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