Press Release | May 07, 2018
Stone Brewing – Napa Opens in California’s Wine Country
The beer is brewing and the doors are officially open to the new Stone Brewing – Napa, a 9,500 square-foot restaurant and 10 barrel brewery in an iconic 1877 stone building. Stone brings its flavorful craft beer to the region well-known for its amazing wine and cuisine, offering visitors locally-brewed beers, a dining experience, growler fills and Stone merchandise.
Press Release | May 04, 2018
Stone White Geist Berliner Weisse Makes US Debut
Just two short years after the history-making opening of Stone Brewing – Berlin, the brewery's beers are now distributed to 25 European countries, making Stone one of the most widely distributed and sought after breweries in Germany. Not content to rest on the hoppy laurels of the company’s world-renowned reputation for American IPAs, the latest in the brewery’s year-round selection is the Stone White Geist Berliner Weisse. Brewed true to the style’s namesake origin of Berlin, the tart and refreshing beer is now enjoying a special limited availability in the US.
Press Release | April 18, 2018
Stone Brewing - Escondido Earns the P3S Facility of the Year Award from the California Water Environment Association
The California Water Environment Association has awarded Stone Brewing – Escondido the coveted P3S Facility of the Year in Southern California. The award recognizes high performing leaders in the areas of waste management and pollution prevention.
Chicago Tribune | January 16, 2017
Chocolate in beer is a sweet success — but not too sweet
Water. Yeast. Malted barley. Hops. And chocolate? While it’s well-known to most so-called beer geeks, those who favor mass-produced light lagers might drop the lime poking out of their Corona to learn that chocolate and beer are merging with increasing and delicious frequency.
Paste Magazine | January 16, 2017
Best New Beers of 2016
It’s tough to describe the feeling we get when we come across a new beer. It happens to us quite a bit; we’re fortunate enough to get to try a lot of new beers. And yet, every new beer that comes across our desks is so full of promise and hope; it’s like we’re holding 12 ounces of Christmas every single time. Of course, not every beer lives up to that sense of hope.
Los Angeles Times | January 16, 2017
Stone Brewing wants Germany, the land of Oktoberfest, to like American craft beers
When Stone Brewing released in 1997 its well-known Arrogant Bastard Ale, it was a hoppy revolt against an American beer market defined by bland corporate lagers. Now, thanks to craft brewers like Stone, it’s easy to find once obscure beers, from India pale ales to smoked porters, in dive bars and supermarket shelves alike.
Men's Journal | December 18, 2016
In the Golden Age of IPAs, Consumers Deserve Clearer Bottle-Dating
The obsessive-compulsive disorder that saw teenage me endlessly twisting doorknobs and cracking my knuckles is mostly in check, except for one tick I can’t quite quit: Checking the packaging date on beer cans and bottles.
Craft Beer & Brewing Magazine | December 17, 2016
Craft Beer & Brewing Magazine Best in Beer 2016: Readers’ Choice & Editors’ Picks
Our first-ever Best In Beer issue kicks off with a selection of awards categories chosen by thousands of you—our readers—through an online survey of subscribers. What do you, and your beer and brewing enthusiast peers, consider to be your favorite beers, breweries, styles, and more? Read on for your top picks.
Richmond Times-Dispatch | December 17, 2016
Local breweries release collaboration beer 'Give Me Stout or Give Me Death'
Three local craft breweries have teamed up to release a beer that celebrates Patrick Henry’s famous “Give Me Liberty or Give Me Death” speech at Richmond’s St. John’s Church in 1775.
Cool Material | December 16, 2016
The IPA Bucket List: 25 IPAs You Have to Drink at Least Once
The first India Pale Ale was brewed to be transported from England to India. The high hop content was a way to preserve the precious liquid on its voyage. Today, barrels aren’t tossed on boats to set sail for weeks across the heavy seas. Actually, quite the opposite, as many don’t make it past the hoards of beer lovers lined up for can releases at breweries across the country.
Los Angeles Times | December 16, 2016
Stone Brewing is expanding to Napa
Napa is famous for superb Chardonnay, Cabernet Sauvignon — and Stone ales? Escondido-based Stone Brewing plans to open a tap room, restaurant and small brewery in a Napa landmark. Built in 1877, the 10,000 square-foot Borreo Building offers views of the Napa River and downtown.