Always on the hunt for small-batch & experimental beers? We’re tapping a special creation from the brewhouse at Stone Brewing World Bistro & Gardens – Liberty Station, where our Brewing Manager, Kris Ketcham, conjures up a slew of unique and experimental brews. We pour through these limited-release beers until they run out, so early birds, worms: all that jazz.

Stone Liberty Station Cuppa Lee

Style- India Pale Ale w/Lactose & Tea

Appearance- Un-filtered dark yellow with an off-white foam head

Nose- Orange, Lemon Zest, Herbal, Woody, Vanilla,

Taste- Creamy orange/peach with a noticeable Ceylon Tea finish

Palate- Medium bodied, creamy and balanced

Overall- Brewed for Ben Lee’s 15th Anniversary. A take on a proper cup of English tea mixed into an American style IPA.